Vol. 13 No. 2 (2019): East African Journal of Sciences | East African Journal of Sciences

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Vol. 13 No. 2 (2019): East African Journal of Sciences

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View Vol. 13 No. 2 (2019): East African Journal of Sciences

Vol. 13 No. 2 (2019): East African Journal of Sciences

DOI: https://doi.org/10.20372/eajs.v13i2

Published: 2023-02-14

Article

Technical Efficiency of Wheat Production by Smallholder Farmers in Soro District of Hadiya Zone, Southern Ethiopia

DOI : 10.20372/eajs.v13i2.797

Assefa Ayele , Jema Haji , Bosena Tegegne

113-120

Abstract : 77

pdf : 51
- pdf
DOI : 10.20372/eajs.v13i2.797
DOI: https://doi.org/10.20372/eajs.v13i2.797
Distribution and Importance of Common Rust of Maize (Puccinia sorghi Schw.) in Hararghe Highlands, Eastern Ethiopia

DOI : 10.20372/eajs.v13i2.799

Zelalem Bekeko

135-144

Abstract : 48

pdf : 20
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DOI : 10.20372/eajs.v13i2.799
DOI: https://doi.org/10.20372/eajs.v13i2.799
Genetic Progress for Yield and Yield Components and Reaction to Bean Anthracnose (Colletotrichum lindemuthianum) of Large-Seeded Food Type Common Bean (Phaseolus vulgaris) in West Shoa Zone, Ethiopia

DOI : 10.20372/eajs.v13i2.800

Solomon Bekele , Firew Mekbib , Gemechu Keneni , Birhanu Amsalu

145-158

Abstract : 68

pdf : 16
- pdf
DOI : 10.20372/eajs.v13i2.800
DOI: https://doi.org/10.20372/eajs.v13i2.800
Response of Garlic (Allium sativum L.) Growth and Bulb Yield to Application of Vermicompost and Mineral Nitrogen Fertilizers in Haramaya District, Eastern Ethiopia

DOI : 10.20372/eajs.v13i2.801

Fikru Tamiru , Fikreyohannes Gedamu

159-168

Abstract : 55

pdf : 42
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DOI : 10.20372/eajs.v13i2.801
DOI: https://doi.org/10.20372/eajs.v13i2.801
A GIS-Based Multi-Criteria Land Suitability Analysis for Surface Irrigation along the Erer Watershed, Eastern Hararghe Zone, Ethiopia

DOI : 10.20372/eajs.v13i2.802

Kassaye Hussien , Gezahagn Woldu , Shimelis Birhanu

169-184

Abstract : 48

pdf : 45
- pdf
DOI : 10.20372/eajs.v13i2.802
DOI: https://doi.org/10.20372/eajs.v13i2.802
Chemical Composition, Mineral Profile and Sensory Properties of Traditional Cheese Varieties in selected areas of Eastern Gojjam, Ethiopia

DOI : 10.20372/eajs.v13i2.805

Mitiku Eshetu , Aleme Asresie

185-194

Abstract : 569

pdf : 80
- pdf
DOI : 10.20372/eajs.v13i2.805
DOI: https://doi.org/10.20372/eajs.v13i2.805
Nutrient Dense Dairy Product Diversification and Quality Evaluation

DOI : 10.20372/eajs.v13i2.806

Shimelis E. Admassu

195-206

Abstract : 51

pdf : 21
- pdf
DOI : 10.20372/eajs.v13i2.806
DOI: https://doi.org/10.20372/eajs.v13i2.806
Consumption Habit and Food Sources in Haramaya District, Ethiopia

DOI : 10.20372/eajs.v13i2.807

Daniel Alemu , Anbesse Girma

207-212

Abstract : 72

pdf : 25
- pdf
DOI : 10.20372/eajs.v13i2.807
DOI: https://doi.org/10.20372/eajs.v13i2.807